GRIFFIN INDUSTRIAL REALTY | BLUE LINE FOODSERVICE

WINDSOR, CONNECTICUT

15,815 SF FOODSERVICE DISTRIBUTION FACILITY TI

• Dry Warehouse to Cold Storage Conversion
• 5,785 SF -10°F Freezer
• 4,700 SF 35°F Cooler
• 5,025 SF 40°F Cold Dock
• 1,000 Amp Electrical Service
• Six (6) Dock Positions
• One (1) Drive-In Ramp
• 25’ 7” Clear Height
• High Speed Overhead Doors and Man Doors
• Box in Box Construction with Insulated Metal Panels
• Floor Slab Removal to Accommodate Underfloor Insulation and Electric Heat in Freezer
• Structural Reinforcing to Accommodate New Refrigeration Rooftop Equipment
• Existing Fire Sprinkler System Retrofitting to Accommodate New IMP Ceilings
• Designed to Accommodate Future Growth and Additional Pallet Positions