Experience

FOODSERVICE FACILITIES


   

259,700 SF Foodservice Distribution Facility
Ridgefield, Washington


  • 54,000 SF of cold storage
  • Double interlock preaction fire protection system with heat detection
  • 32’ clear storage area
  • 15,000 SF mezzanine storage area with conveyor pick system
  • Designed to be expandable to 400,000 SF facility
  • LEED Gold certified